Isoflavones in chickpea ( Cicer arietinum ) protein concentrates

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Chickpea (Cicer arietinum) | Feedipedia

Chickpea, chick pea, Egyptian bean, gram pea, Bengal gram [English]; garbanzo [Spanish]; pois chiche [French]; grão-de-bico, ervilha-de-bengala [Portuguese]; kikkererwt [Dutch]; Kichererbse [German]; kacang arab [Indonesian]; cece [Italian]; nohut [Turkish]; Đậu gà [Vietnamese]; [Amharic]; صمّـحِلا [Arabic]; [Bengali]; 鹰嘴豆 [Chinese]; دوخن [Farsi]; Ρεβιθιά [Greek]; [Gujarati]; הצמח [Hebrew]; [Hind...

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GENETIC DIVERGENCE IN CHICKPEA (Cicer arietinum L.)

Genetic diversity of 27 chickpea genotypes was studied through Mahalanobis D and Principal Component analysis. The genotypes under study fall into five clusters. The cluster II contained the highest number of genotypes (11) and Cluster I contained the lowest. Cluster I produced the highest mean value for number of pods per plant. The inter cluster distances were much higher than the intra clust...

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Characterising root trait variability in chickpea (Cicer arietinum L.) germplasm

Chickpea (Cicer arietinum L.) is an important grain legume crop but its sustainable production is challenged by predicted climate changes, which are likely to increase production limitations and uncertainty in yields. Characterising the variability in root architectural traits in a core collection of chickpea germplasm will provide the basis for breeding new germplasm with suitable root traits ...

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Ultrastructure of organic acid secreting trichomes of chickpea (Cicer arietinum)

LAZZARO, M. D., and THOMSON, W. W. 1989. Ultrastructure of organic acid secreting trichomes of chickpea (Cicer arietinum). Can. J. Bot. 67: 2669-2677. The acid-secreting trichomes of chickpea (Cicer arietinum L.) were composed of 18 cells, including 1 basal cell, 3 elongate stalk cells, and 14 head cells. A subcuticular secretion chamber with cuticular pores was present above the head cells at ...

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Determination of Photoperiod-Sensitive Phase in Chickpea (Cicer arietinum L.)

Photoperiod is one of the major environmental factors determining time to flower initiation and first flower appearance in plants. In chickpea, photoperiod sensitivity, expressed as delayed to flower under short days (SD) as compared to long days (LD), may change with the growth stage of the crop. Photoperiod-sensitive and -insensitive phases were identified by experiments in which individual p...

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ژورنال

عنوان ژورنال: Journal of Functional Foods

سال: 2016

ISSN: 1756-4646

DOI: 10.1016/j.jff.2015.12.012